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Purple Ribbon Beef

Purple Ribbon Beef is dedicated to providing premium beef to your table.  Our beef tastes better because we pay attention to the little details as every animal is born on our farm and in our care until we deliver them to the local processor. All the animals have corn-fed diet which results in a more tender and tastier beef. In addition, when the beef is processed it is dry-aged 10-14 days. The dry-aged process allows the beef to increase in tenderness and a more beefy flavor than compared to the beef in grocery stores that is not dry-aged.

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Easy Homemade Pizza

Easy Homemade Pizza

Easy Weeknight Homemade Pizza 

One of our weekly go to meals is homemade pizza. Since this is a weeknight pizza, we keep it simple. We buy pre-made crust, pre-made pizza sauce, shredded mozzarella cheese. Also, you can prep your meat ahead of time and keep in fridge. We have also found since we started cooking this on a stone the crust is always perfect! 

Check it out! 

 

 

Let us know when you try in the comments! 

 

INGREDIENTS:

 

METHOD:

  1. Start by browning a pound of hamburger, when done browning drain any excess 
  2. Roll out your pizza crust on baking stone or baking sheet
  3. Spread your pizza sauce on the rolled out dough
  4. Add pepperoni, ground beef and any other toppings. ( great to get the kids involved)
  5. Top with Mozzarella Cheese
  6. Bake in the oven for 15 minutes at 400 degrees
  7. Take out of oven and enjoy!

     

    Photos and video from Purple Ribbon Beef

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