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Purple Ribbon Beef

Purple Ribbon Beef is dedicated to providing premium beef to your table.  Our beef tastes better because we pay attention to the little details as every animal is born on our farm and in our care until we deliver them to the local processor. All the animals have corn-fed diet which results in a more tender and tastier beef. In addition, when the beef is processed it is dry-aged 10-14 days. The dry-aged process allows the beef to increase in tenderness and a more beefy flavor than compared to the beef in grocery stores that is not dry-aged.

Farm Store Hours Friday 1:00-5:30 and Saturday 9:00-2:00; Shipping Nationwide on Monday to your Doorstep

Femur Bones

Femur Bones

Regular price $4.00

Unit price per 

Family Owned, Iowa Raised Premium Beef

Femur Bones

 

Experience the full deliciousness and nutritional benefits of our Premium Beef Marrow Bones. As a premium addition to your culinary repertoire, these bones, sourced from our family farm, have been carefully selected to add depth and flavor to your favorite dishes. Packed with collagen, amino acids, and essential minerals, our marrow bones not only enhance the taste but also contribute to the overall nutrition of your meals. Elevate your cooking with responsibly sourced, farm-fresh ingredients and taste the difference in every bite. Choose from a whole bone or sliced for easy access to the rich marrow. Sliced is recommended for roasting.

 

Also Known As: Marrow Bones, 

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