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Family Owned, Iowa Raised Premium Beef
14-Day Dry-Aged. Rich Beef Flavor. Slow-Cooked Perfection.
When you're planning a comforting family dinner or a special meal worth gathering around the table for, our Purple Ribbon Beef Short Ribs deliver rich, hearty beef flavor.
Raised on our Iowa family farm and dry-aged for 14 days to develop deeper beef flavor, these bone-in short ribs are known for their marbling and tenderness when cooked low and slow.
Whether you're braising them for Sunday dinner, preparing them in the slow cooker, or firing up the smoker for a weekend barbecue, short ribs are a delicious way to enjoy premium Iowa-raised beef.
Bone-in Beef Short Ribs
14-day dry-aged beef
Vacuum-sealed and frozen for freshness
Package sizes and weights may vary
Family-raised Iowa beef – raised with care on our family farm
14-day dry-aged – carefully aged to develop the rich, distinctive beef flavor our customers love
Rich, beefy flavor – beautiful marbling and bone-in cooking create a flavorful meal
Tender when slow-cooked – perfect for braising, smoking, and slow roasting
Versatile cooking options – prepare in the oven, slow cooker, or smoker
Great for family meals – a comforting cut that's worth the wait
Beef short ribs are best cooked low and slow to allow the connective tissue to soften and the meat to become tender.
In the Oven: Sear the ribs, then braise them covered with beef broth, onions, and your favorite seasonings at 300–325°F until fork-tender.
In the Slow Cooker: Add the ribs with broth, vegetables, and seasonings. Cook on low until the meat is tender and easily pulls away from the bone.
On the Smoker: Season with your favorite barbecue rub and smoke at 225–250°F until the meat is tender. Allow time for the connective tissue to break down for the best results.
For a comforting family meal, serve over mashed potatoes, rice, or alongside roasted vegetables.
A great choice for:
Sunday family dinners
Cozy fall and winter meals
Holiday gatherings
Slow-cooked comfort food recipes
Backyard barbecues
Special occasions and entertaining
Available for:
Online ordering
Local pickup at the Purple Ribbon Beef Farm Store
Nationwide shipping
Our Beef Short Ribs are bone-in, and package sizes, weights, and meat coverage naturally vary.
For the best results, plan for low-and-slow cooking to achieve tender, flavorful beef.
Planning a family gathering or looking for a particular package size? We're happy to help!
📞 Call or text: 515-571-2758
📧 Email: contact@PurpleRibbonBeef.com
Also Known As: Bone-In Beef Short Ribs, Beef Short Ribs, Short Ribs
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