Purple Ribbon Beef is dedicated to providing premium beef to your table. Our beef tastes better because we pay attention to the little details as every animal is born on our farm and in our care until we deliver them to the local processor. All the animals have corn-fed diet which results in a more tender and tastier beef. In addition, when the beef is processed it is dry-aged 10-14 days. The dry-aged process allows the beef to increase in tenderness and a more beefy flavor than compared to the beef in grocery stores that is not dry-aged.
Looking to simplify your shopping with a bundle but not ready for a full quarter or half of beef?
Check out our bundles we have created for you!
Also, all these bundles include the option to subscribe and save so you never have to worry about having beef in your freezer! Plus, you can easily adjust your subscription anytime -
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