Flat Iron Steak
Precio habitual $21.00
Precio unitario por
Family Owned, Iowa Raised Premium Beef
Dry Aged Flat Iron Steaks
2 Flat Iron Steaks per package
Cut about 1 1/4 inches thick
Extremely tender, well-marbled and flavorful and great for grilling. Cut from the Top Blade.
Also Known As: Boneless Top Chuck Steak; Book Steak; Butler Steak; Flat Iron Steak; Flatiron; Flatiron Steak; Lifter Steak ; Petite Steak; Shoulder Top Blade Steak; Shoulder Top Blade Steak, Boneless; Shoulder Top Blade Steak, Boneless, Flat Iron; Top Blade Steak; Top Blade Steak, Boneless
Testimonials
My family bought some Ribeyes and New York strips last Saturday at the Ames Farmers Market. It was hands down the best steaks we have ever grilled! The marbling was perfect and made for the most tender and flavorful Saturday night dinner for the Father’s Day weekend! We will definitely be buying more meat in the future!
Jennifer Sisson
Big Success! Thank you! Delicious!
kay
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